In 2010, Tim Doherty, decided to open his first Syrup, an American brunch restaurant, right in beautiful Cherry Creek. We have a lovely banquet room for party rent-outs, send us an email for more information. Our chef, Jacqueline Zamarron , is serving up the most creative of breakfast and brunch menu items in Cherry Creek. Stop in for our Sweet & Savory weekend specials. There is something new to try every weekend!
Located on the corner of 3rd & Josephine parking can be difficult, we suggest street parking or we are only a short walk from the Cherry Creek Mall.
Unfortunately we do not take reservations. Please give the location a call the day of your visit, let them know the size of your party and they will be able to tell you if there is a wait and all possible times.
General Manager: Brittany Granger
Mon - Fri 7am - 1:45pm Sat & Sun 7:30am - 1:45pm